Opening in july and august

Every day from 7:30 p.m., excepted on sunday

only for diner in July and August

Season specials Stuffed zucchini flowers with homemade tomatoe sauce Melon : plain or with port wine or with Serrano ham Small calamaries panfried, with olive oil and basil Fish Red Mullet on charcoal grill olive oil, fresh tomatoe and basil dressing   Home made special desserts Millefeuille with apricots Wild strawberries Local Strawberries : plain, Melba, in Millefeuille...

 

To take away

Thanks to

DEGUSTADOM

Order and have our specialities at home

...

In our shop

In the entrance hall of the restaurant, you can buy products from our kitchen

Paris mushrooms "à la grecque"

Grapes jam from our black grapes

Olive oil dressings

Wine salts

Gastronomic restaurant opened since 1970, famous for meat cooked on charcoal grill in front of guests , for provencal starters (stuffed vegetables, zucchini flower fritters, ...) and home made dessert (creme brulee, chocolate cake, fresh meringue with crème anglaise and grilled almonds,...)

Booking by phoning 00 33 0493 20.68.76.

No reservation by e-mail
(you can be asked for you credit card number or for down payment)