Her discipline
First quality products bought every morning from local farmers and first choice meets cooked on charcoal grill in front of guests
Her motto
To sublimate the taste of each product for the hapiness of your taste buds rediscovering the true taste of a rib of beef on charcoal grill or a zucchini flower sealed as fritter.
Provencal starters following seasons :
Stuffed vegetables according to "Grand' Ma" recipe, local artichokes cooked with olive oil and thyme, ...
Beef quality "Charolais noblessse", lamb from Limousin, veal from the farm... grilled in front of you
Home made dessert where sweet rhyme with flavour:
Menton's lemon mousse, Venezualy black chocolate mousse, pears cooked in red wine with spices.